Litely breaded and fried Calabash shrimp, tossed with sweet Thai sauce

Homemade chicken tenders, fried, grilled or blackened and served wit cajun aioli 

Battered and seasoned mushrooms served with honey mustard barbecue seauce

Topped with Cherrywood smoked bacon bits& Parmesan cheese and served with cajun aioli 

Housemade Pimento cheese surrounded by Pork crackling' fresh from the fryer